Coco fizz
Made with Rum
main ingredients
- Coconut rum - 25ml
- Coconut water - 50ml
- Juice of lime - 1/2ounce
- Ice - as needed
- Prosecco - 50ml
instructions
STEP 1
Put the coconut rum, coconut water and lime juice into a cocktail shaker, add ice and shake until the outside of the shaker is icy-cold to the touch. Strain into a chilled coupe glass, top with the Prosecco and serve.
Put the coconut rum, coconut water and lime juice into a cocktail shaker, add ice and shake until the outside of the shaker is icy-cold to the touch. Strain into a chilled coupe glass, top with the Prosecco and serve.