Smoked & Salted

Made with Whisky

main ingredients

  • Four Roses Bourbon - 2ounce
  • Maple syrup (slightly thinned out with hot water ahead of time) - .25ounce
  • Crude Smoke & Salt Bitters - 5 dashes
instructions
Stir with ice to chill and dilute.
Strain into a double rocks glass with a large ice cube.
Garnish with an orange twist