Mulled gin
Made with Gin
main ingredients
- Gin - 100ml
- Apple juice - 400ml
- Lemon, sliced - 0.5pieces
- Bay leaf - 1
- Cloves - 4
- Cardamom pods, lightly crushed - 2
- Small cinnamon stick - 1
- Juniper berries, lightly crushed - 3
- Coriander seeds - 0.5teaspoon
- Runny honey - 1teaspoon
- Bay leaves , For the garnish - 4
- Lemon slices, halved , For the garnish - 2
instructions
STEP 1
Divide the gin between four small heatproof glasses or teacups.
STEP 2
Tip the apple juice into a saucepan with the rest of the ingredients. Heat gently until simmering, then strain into a jug. Pour the mulled apple juice into the glasses with the gin and stir gently to combine. Garnish each glass with a bay leaf and half a lemon slice and serve warm.
Divide the gin between four small heatproof glasses or teacups.
STEP 2
Tip the apple juice into a saucepan with the rest of the ingredients. Heat gently until simmering, then strain into a jug. Pour the mulled apple juice into the glasses with the gin and stir gently to combine. Garnish each glass with a bay leaf and half a lemon slice and serve warm.