Lemon & elderflower fizz
Made with Gin
main ingredients
- Gin juice - 75ml
- Lemon - 1/2pieces
- Caster sugar - 2teaspoon
- Elderflower cordial - 50ml
- Bottle prosecco - 750ml
- Lemon sorbet - 4tablespoon
- To decorate , caster sugar - 2tablespoon
- Juice and strips of zest from lemon - 1/2pieces
instructions
STEP 1
To decorate the glasses with a sugar rim, tip the sugar onto a flat plate and the lemon juice into a bowl. Dip the rim of each glass in the juice, then the sugar.
STEP 2
Put the gin, lemon juice, sugar and elderflower cordial into a large jug. Stir until the sugar has dissolved. Add the prosecco, then the sorbet, and give it a good stir. Pour into the prepared glasses and pop in a few strips of lemon zest.
To decorate the glasses with a sugar rim, tip the sugar onto a flat plate and the lemon juice into a bowl. Dip the rim of each glass in the juice, then the sugar.
STEP 2
Put the gin, lemon juice, sugar and elderflower cordial into a large jug. Stir until the sugar has dissolved. Add the prosecco, then the sorbet, and give it a good stir. Pour into the prepared glasses and pop in a few strips of lemon zest.