Bloody Mary
Made with Vodka
main ingredients
- Vodka - 1 1/2ounce
- Tomato juice - 3ounce
- Lemon juice - 1/2ounce
- 1 dash Worcestershire sauce - 1
- Pinch of celery salt - 1
- Pinch of ground pepper - 1
- Hot sauce (to taste) - as needed
- Optional: Horseradish (to taste) - as needed
- Garnish: lemon wedge - as needed
- Garnish: 1 stalk celery - as needed
- Optional garnish: 1 pickle spear - 1
instructions
1 Gather the ingredients.
2 Build the liquid ingredients in a highball glass over ice cubes. Start by pouring the vodka, and then add the tomato juice, lemon juice, and the dash of
Worcheshire sauce.
3 Add the celery salt, pepper, and hot sauce to taste. If using, add the horseradish.
4 Stir well, or try rolling the drink.
5 Taste and adjust the seasonings to your liking.
6 Garnish with a lemon wedge and celery stalk or pickle.
7 Serve and enjoy.
2 Build the liquid ingredients in a highball glass over ice cubes. Start by pouring the vodka, and then add the tomato juice, lemon juice, and the dash of
Worcheshire sauce.
3 Add the celery salt, pepper, and hot sauce to taste. If using, add the horseradish.
4 Stir well, or try rolling the drink.
5 Taste and adjust the seasonings to your liking.
6 Garnish with a lemon wedge and celery stalk or pickle.
7 Serve and enjoy.